LASENOR & SWISSGUM at GULFOOD MANUFACTURING 2024
Lasenor and SWISSGUM showcased their innovative food solutions at Gulfood Manufacturing 2024 in Dubai, reinforcing their leadership and expansion in the Middle East. They connected with industry leaders, presented products like lecithin and emulsifiers, and aligned with market trends. This strengthened partnerships and highlighted their commitment to quality and innovation.
From November 5th to 7th, Lasenor and SWISSGUM participated in Gulfood Manufacturing 2024, one of the world’s most influential events for the food manufacturing industry. Held annually in Dubai, this event unites top industry players, manufacturers, suppliers, and innovators from across the globe. Our joint participation underscores both companies’ commitment to excellence and global expansion, as we showcased our high-quality, innovative solutions for the food industry, further strengthening our presence as trusted partners in the sector.
Gulfood Manufacturing is renowned for its focus on advanced food processing and packaging solutions, providing a platform for companies to engage with emerging technologies, build strategic partnerships, and exchange expertise. By participating in this renowned event, Lasenor and Swissgum highlight their shared dedication to advancing solutions that meet the demands of today’s dynamic food market, contributing to the industry’s growth and evolution.
A Strategic Presence in the Middle East
The participation in this event is part of our strategic expansion in the Middle Eastern market, where we have both established strong reputations for quality and innovation. This international platform allowed us to connect with a broad network of clients, distributors, and industry leaders, reinforcing our global footprint and expanding our reach within this rapidly growing region.
Our team had the opportunity to engage with current and prospective partners, sharing insights on food industry trends, technological advancements, and market needs. These exchanges not only strengthened our existing relationships but also opened new avenues for collaboration and growth as we explore innovative solutions together for the food processing sector.
Showcasing Innovation and Industry Expertise
At our booth, we presented a comprehensive portfolio of advanced solutions: lecithin, emulsifiers, stabilizers and release agents; all them designed for bakery, confectionery, dairy, and processed foods. Our booth attracted significant interest, sparking valuable conversations that underscored our reputation for reliability and quality.
Participating in Gulfood Manufacturing also allowed Lasenor and SWISSGUM to learn from other industry experts, engage in meaningful dialogues, and gain a deeper understanding of the food sector’s changing dynamics. This alignment with industry trends ensures that both companies remain at the forefront of innovation, continuously refining our solutions to meet the latest market demands.
If you missed the chance to connect with us at the event, we invite you to contact to the Lasenor and SWISSGUM team to learn more about our solutions and future initiatives.
Stay connected with us on our social media channels and visit our websites for updates on our latest industry contributions and innovations.

